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The classic French Quiche, also known in Britain as a flan, is a bottom-crust-only savoury pie that is made of eggs and cream in a pastry crust.

Meat :
Raw Iberic Ham, Parisian Ham, Lamb, Bacon, Chicken, Beef...

Fish :
Salmon, Tuna fish, Sea food...

Vegetables & Cheese :
All Veggies, Goat cheese, Manchego...

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Quiche Lorraine Ham and mushrooms
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